酶性质,enzyme property英语短句,例句大全

酶性质,enzyme property
1)enzyme property酶性质

英文短句/例句

1.Extraction and Properties of Acid Phosphatase from Sea Cucumber Apostichopus japonicus仿刺参酸性磷酸酶的提取及粗酶性质研究
2.Study on the Fermentation and the Characterization of a High Alkaline Protease;碱性蛋白酶的发酵与酶学性质的研究
3.a protein that combines with a coenzyme to form an active enzyme.和辅酶结合构成活性酶的蛋白质。
4.Fermentation, Purification and Haracteristics of a Novel Fibrinolytic Enzyme of Rhizopus Chinensis;根霉纤溶酶发酵、纯化和酶学性质研究
5.The Study on the Enzymatic Hydrolysis and Properties of the Enzymatic Hydrolysate of Casein;酪蛋白酶促水解及其酶解物性质研究
6.Isolation of Alkaline Lipase Producing Strain and Purification and Characterization of Alkaline Lipase;产脂肪酶细菌的筛选和酶学性质研究
7.Cloning and Characterization of Thermophilic Lipase;嗜热脂肪酶分子克隆及酶学性质研究
8.Research on Alliinase Immobilization and Its Properties蒜氨酸酶的固定化及其酶学性质研究
9.Study on enzymatic properties of α-amylase from Bacillus subtilis UN_(13)Bacillus subtilis UN_(13)产α-淀粉酶酶学性质研究
10.Study on purification and enzyme kinetics of nattokinase纳豆激酶的分离纯化及酶学性质研究
11.Properties of xylanase from Neurospora crassa粗糙脉孢菌木聚糖酶酶学性质的研究
12.PURIFICATION AND ENZYMATIC CHARACTERISTICS OF TRANSGLUTAMINASE FROM LENTINUS EDODES香菇谷氨酰胺转氨酶的酶学性质研究
13.Isolation and Identification of a Chitinase-producing Strain and Characteration of Its Chitinase产几丁质酶菌株的筛选与鉴定及几丁质酶酶学性质研究
14.Study on Purification and Properties of Chitinase from Ascosphaera Apis;蜜蜂球囊菌几丁质酶纯化及酶学性质的研究
15.Isolation and Identification of Bacteria Producing Chitinase from Soil and Studies on Their Optimum Fermentative Conditions and the Enzymatic Character;土壤中产几丁质酶菌株的筛选、鉴定、产酶条件及酶学性质的研究
16.Identification of a Chitinase-producing Bacteria, Characteration of Its Chitinase and Optimization of Its Fermentation;产几丁质酶细菌的鉴定及产酶和酶学性质的研究
17.Studies on Preparation, Enzymic Characteristics and Functional Properties of Dochi Fibrinolytic Enzyme;豆豉纤溶酶的制备、酶学特性及功能性质研究
18.The Selection of High-yield Alkaline Protease Strains and Analysis of Enzymetic Properties;碱性蛋白酶高产菌株的选育与酶学性质研究

相关短句/例句

properties of enzyme酶性质
3)characterization[英][,k?r?kt?ra?'ze??n][美]['k?r?kt?ra?'ze??n]酶学性质
1.Fermentation and characterization of nitrile hydratase;腈水合酶的发酵及酶学性质
2.Purification and characterization of nuclease P1;核酸酶P1的纯化和酶学性质研究
3.Studies on the Characterization of a Thermostable Lactase from Aspergillus niger D2-26;黑曲霉D2-26高温乳糖酶的酶学性质研究
4)properties[英]['pr?p?ti][美]['prɑp?t?]酶学性质
1.Study on the optimization of fermentation condition and the enzymatic properties of Bacillus pumilus B-15;短小芽孢杆菌B-15产酶条件的优化及酶学性质的研究
2.Purification and Properties of Nitroalkane-oxidizing Enzyme of Streptomyces ansochromogenes;圈卷产色链霉菌硝基烷类氧化酶的分离纯化及酶学性质
3.Studies on the Properties of β-glucosidase from Aspergillus sp. Obtained by Protoplast Fusion and Aroma-Enhancing of Grape Wine;原生质体融合曲霉菌株β-葡萄糖苷酶的酶学性质及对葡萄酒增香调控作用的研究
5)enzyme properties酶学性质
1.Studies on medium conditions for feed xylanase production by brewer's grains fermentation and enzyme properties of xylanase;发酵啤酒糟产饲用木聚糖酶的基质条件及其酶学性质研究
2.Study on the enzyme properties of low-temperature protease of psychrophilic bacteria in raw milk原料乳中嗜冷菌低温蛋白酶的酶学性质研究
3.Objective To isolate strains producing soymilk-clotting enzyme and study its fermentation conditions and enzyme properties.目的从土壤中分离产豆乳凝固酶菌株,并研究其发酵条件和酶学性质。
6)enzymatic properties酶学性质
1.Purification and comparison of enzymatic properties of two recombinant fungal phytases;两种重组真菌植酸酶的纯化及其酶学性质比较
2.Comparative study of enzymatic properties between the free and immobilized Aspergillus niger pectinesterase;黑曲霉果胶酯酶固定化前后酶学性质比较研究
3.Isolation of RSGA-producing strain Cellulosimicrobium sp. SDE and its enzymatic properties;生淀粉糖化酶产生菌Cellulosimicrobium sp. SDE的分离鉴定及酶学性质研究