菜粕,rapeseed meal
1)rapeseed meal菜粕
1.Effect of Detoxicated Rapeseed meal on Performance of Broiler;日粮添加脱毒菜粕对肉仔鸡生产性能的影响
2.Enzymatic conditions of an in vitro method using dialysis tube to study digestion of protein in rapeseed meal;体外透析两步酶解法测定菜粕粗蛋白消化适宜酶促反应条件的建立
3.Optimization of conditions in solid-fermentation of rapeseed meal using response surface methodology响应面法优化菜粕固态发酵工艺的研究
英文短句/例句

1.Effects of Fishmeal Replacement by Mixture of Soybean Meal and Rapeseed Meal on Growth Performance and Body Composition of Fingerling Black Carp (Mylopharyngodon piceus)配合饲料中豆粕、菜粕替代鱼粉对青鱼鱼种生长、体组成的影响
2.Effects of replacing fish meal with soybean meal,rapeseed meal or cottonseed meal on feeding,growth and feed utilization of sutchi catfish(Pangasius sutchi)利用豆粕、菜粕和棉粕替代饲料中鱼粉对苏氏圆腹(鱼芒)摄食、生长和饲料利用的影响
3.Effects of Different Rapeseed Meals on Ducks and the Effects of Selenium Methionine on Rapeseed Meal不同来源菜粕对肉鸭生产性能、肉质的影响及蛋氨酸硒缓解菜粕毒性的研究
4.Improving the Nutritive and Feeding Value of Double-low Rapeseed Meal in Mono Gastric Animal Diets;提高双低菜粕在单胃动物日粮中饲用价值研究
5.Studies on the Application of Feeding New Compound Sugar Beet Pulp Products on Dairy Cows新型复合甜菜粕在奶牛饲养中的应用研究
6.Summarize of Anti-nutritional Composition Mechanism of Rapeseed Meal菜粕中所含抗营养因子作用机理的研究进展
7.Study on Extraction Isolation of Rapeseed Meal Protein;油菜籽粕中蛋白质的提取与分离研究
8.Study on Preparation of Synthesizing Cu(Ⅱ)-Compound Amino Acid Chelate from Rapeseed Meal菜籽粕制备复合氨基酸螯合铜的研究
9.New method for producing phytic acid from removed shell rapeseed cake脱壳菜籽饼粕生产植酸新工艺的研究
10.Effects of Sodium Sulfite on Hydrolysis of Rapeseed Meal by ProteasesNa_2SO_3对蛋白酶水解菜籽粕的影响
11.Study on Stepwise Enzymatic Hydrolysis of Defatted Rapeseed Meal菜籽粕分步酶解制备水解产物的研究
12.Preparation of Storage Protein from Rapeseed Meal and Study on Its Functional Properties菜籽粕贮藏蛋白制备及功能性质研究
13.Effects of cotton seed meal and rapeseed meal on growth performance,non-specific immune indexes and body compositions of Litopenaeus vannamei棉籽粕和菜籽粕对凡纳滨对虾生长、非特异免疫和体成分的影响
14.Indirect AAS Determination of Phytic Acid in Rapeseed Meal间接原子吸收法定量测定菜籽粕中植酸的研究
15.Evaluation and Improvement of Quality of Chinese Double-low Rapeseed Meal;中国双低油菜饼粕品质评价和品质改进研究
16.Studies on the Extraction and Antioxidant Activities of Phytic Acid from Rapeseed Cake;菜籽饼粕中植酸的提取及其抗氧化活性的研究
17.Preparation of Rapeseed Protein Isolate from Rapeseed Meal and the Study on Its Hydrolysis Condition;菜籽饼粕中分离蛋白的制备及其酶解条件研究
18.Studies on Extracting Dietary Fiber of Sugar Beet Pulp and Carboxymetylation;甜菜废粕中膳食纤维的提取及其改性的研究
相关短句/例句

rapeseed meal菜籽饼粕
1.Study on technology about shower detoxification of rapeseed meal;菜籽饼粕淋洗脱毒工艺探讨
2.In this paper,current global production of rapeseed was analyzed,detoxification of rapeseed meal was discussed and 5 ways of rapeseed protein's extraction were reviewed.菜籽饼粕是一个潜在营养价值很高的巨大植物蛋白资源,科学合理利用廉价的菜籽蛋白具有重要的社会和经济意义。
3.Phytic acid was extracted directly from rapeseed meal by means of deposit solvent.本文研究了沉淀剂法直接从菜籽饼粕中提取植酸。
3)rapeseed meal菜籽粕
1.Development and feeding study of dehulled double-low rapeseed meal;脱皮双低菜籽粕的开发和饲用研究
2.Optimization of the technology for extracting water-soluble polysaccharides from rapeseed meal;菜籽粕中水溶性多糖提取工艺优化
3.Effects of erucic and glucosinolate in rapeseed meal on the growth and physiological performance of Allogynogenetic crucian carp;菜籽粕中芥子酸和硫甙对异育银鲫生长和生理机能的影响
4)rapeseed cake菜籽饼粕
1.Effects of rapeseed cake on soil organic matter and activities of soil enzyme菜籽饼粕对土壤有机质和土壤酶活性的影响
2.The technics of phytic acid extraction from protein-extracted rapeseed cake wasstudied and the extraction conditions of aci.本文以去除蛋白的菜籽饼粕为原料,进行提取植酸的工艺研究,试验优化了酸液浸提植酸的因素条件,选取得到较好的704~#阴离子交换树脂,采用静态法和动态法探索了离子交换的最适参数,同时对植酸的抗氧化活性进行了研究。
5)Rape-seed meal菜籽粕
1.Screening design was used in this study for estimating the extracted effects of external factors in protein isolate indouble-low rape-seed meal, with respect to the variables such as pH, ratio of materiel and water(g/ml), temperature, shakingtime, centrifuge time and centrifuge speed.通过鉴别设计法(SD)对影响提取双低菜籽粕分离蛋白效果的外界因子,如pH、料液比(g/ml)、提取温度、振荡时间、离心时间、离心转速等关键因子进行考察与评价。
2.With forced-fed assay,ametabolism cxperiment was conducted to examine the influcnce of two kinds of rape-seed meal(RSM)with differentglucosinolate contents(130μmol/g and 62 μmol/g)on AME,Apparent CP A vailability and Apparent Amimo AcidAvailability.用强饲法进行代谢试验,测定两种硫甙含量不同的普通菜籽粕(含硫甙13μmol/克)和嵘选2号菜籽粕(含硫甙62μmol/克)的表现代谢能和粗蛋白、氨基酸的表现利用率。
6)sweetboot pomace甜菜废粕
1.Studies on extracting pectin from sweetboot pomace by microwave irradiation;微波法萃取甜菜废粕中果胶的研究
延伸阅读

刺儿菜蒸菜刺儿菜蒸菜原料: 原 料:刺儿菜嫩芽600克,豆粉50克,玉米粉150克,精盐5克,味精2克,葱花15克。制法: (1)刺儿菜洗净,沥干水,放大盘中,加豆粉,玉米粉,精盐,味精,葱花拌匀。(2)蒸锅加水置旺火上,开锅后放入装刺儿菜的盘子,蒸制15分钟即成。特点: 色黄透绿,质地嫩软,咸鲜爽口,补脾健脾,护肝和胃。