溶解游离氨基酸,DFAA英语短句,例句大全

溶解游离氨基酸,DFAA
1)DFAA溶解游离氨基酸
1.In seawater, dissolved amino acids exist in the forms of dissolved free amino acids (DFAA) and dissolved combined amino acids (DCAA).海水中溶解态的氨基酸主要包括溶解游离氨基酸(DFAA)和溶解结合氨基酸(DCAA)两种形式。

英文短句/例句

1.Analysis and Distribution of Dissolved Free Amino Acids in the East China Sea and Yellow Sea;东海和黄海中溶解游离氨基酸的分析与分布
2.Study on the Distribution and Composition of Dissolved Free Amino Acids in the North Yellow Sea and Jiaozhou Bay北黄海和胶州湾海水中溶解游离氨基酸的分布与组成研究
3.As for the total scores of tobacco, arginine, phenylalanine, serine, total free amnio acids and tyrosine have big contribution.对评吸总分贡献较大的有精氨酸、丙氨酸、氨酸、游离氨基酸和酪氨酸。
4.A simple method for determination to understand the free amino acid's fluctuation in pale muscle was applied.运用简易测定方法,了解苍白肌中游离氨基酸的消长。
5.Tea--Determination of free amino acids contentGB/T8314-1987茶游离氨基酸测定
6.Analysis of amino acid components in soy sause and evaluation by AccQ.Tag methodAccQ.Tag法测定酱油中游离氨基酸组成
7.Performance of CO_2 absorption in mixed aqueous solution of MDEA and amino acid ionic liquids氨基酸离子液体-MDEA混合水溶液的CO_2吸收性能
8.Development of Methods for Determination of Free Amino Acids, Free Fatty Acids, Calcium and Phosphate in Swine Serum;猪血清游离氨基酸、游离脂肪酸和钙、磷分析方法建立
9.Expression and Isolation of Phenylalanine Ammonia-lyase (PAL) Gene in Betula platyphylla白桦苯丙氨酸解氨酶(PAL)基因的分离及其表达
10.Effect of Amino Acids Stress on Seedling Growth and Level of Free Amino Acids In vivo in Wheat氨基酸胁迫对小麦种子幼苗生长和体内游离氨基酸水平的影响
11.Deduction of the Isoionic Point of poly-ionizing amino-acid from Its Dissociation Formula;从多电离基氨基酸的解离公式推导其等电点
12.A Discussion on the Form and Solubility of Amino acid at Isoelectric Point;等电点时氨基酸的存在形式及溶解度的讨论
13.Structure and dissolution mechanism of cellulose carbamate纤维素氨基甲酸酯的结构及其溶解机制
14.The Relations Between Contents of Free Proline and Soluble Protein in Wheat Leaves at Milk Stage and Drought Resistance;小麦灌浆期叶片游离脯氨酸和可溶性蛋白质含量与抗旱性的关系
15.Effect of temperature in late autumn on free proline,soluble sugar and POD in alfalfa晚秋温度对苜蓿地上部游离脯氨酸、可溶性糖和POD活性的影响
16.Effects of NaCl and isosmotic PEG on free proline and soluble sugar content in maize leaf等渗NaCl和PEG胁迫对玉米叶片游离脯氨酸和可溶性糖含量的影响
17.It is broken down by removal of the amino group to form pyruvic acid.丝氨酸可以因为其上氨基的解离而被分解为丙酮酸。
18.The proline accumulated and content of free amino acid increased under water stress.在水分胁迫下马铃薯脯氨酸积累,游离氨基酸含量增高。

相关短句/例句

dissolved free amino acids(DFAA)溶解游离氨基酸(DFAA)
3)dissolved free amino acid溶解态游离氨基酸
4)free amino acids游离氨基酸
1.The determination of free amino acids in tobacco by pre-column derivatization of Rp-HPLC;柱前衍生化反相高效液相色谱法测定烟草中的游离氨基酸
2.Determination of free amino acids in transfer factor capsules by pre-column derivatization with RP-HPLC;柱前衍生-反相高效液相色谱法测定转移因子胶囊中游离氨基酸
3.Determination of Free Amino Acids in Burley Tobacco by High Performance Liquid Chromatography;饼肥的不同施用量对白肋烟烟叶中的游离氨基酸的影响
5)free amino acid游离氨基酸
1.Effection of free amino acid of milk by ultra-high pressure treatment;超高压处理对牛乳中游离氨基酸影响的研究
2.Determination method of free amino acid content in drink milk by UV-spectrometer;紫外分光光度法测定含乳饮料中游离氨基酸含量
3.Analysis of free amino acid content and whey protein composition in yogurt;酸奶中游离氨基酸含量及乳清蛋白组成分析
6)FAA游离氨基酸
1.The effect of inoculating size,pH value and the reaction time on the hydrolysis were investigated by determining the free amino acid (FAA) content.通过测定水解产物游离氨基酸(FAA)含量,比较霉菌添加量、pH值、水解时间对乳清中蛋白质水解度的影响,实验发现较佳的水解条件为:接种量0。
2.The effects of low mass peptides and FAA formed in dry - cured hams on the formation of ham taste are mainly introduced and the possible mechanism forming the flavor substances is summarized in the article.本文综述了近年来国内外关于干腌火腿风味物质的研究资料,重点介绍了干腌火腿中的小分子多肽和游离氨基酸在火腿滋味形成的作用,并对这些风味物质的产生机制进行总结。
3.SDS-PAGE was used to analyze proteolysis of dry-salted duck samples of different processing phases and the free-amino acid(FAA) were tested as well.用SDS-PAGE电泳分析蛋白质的降解规律,同时比较加工初期及末期游离氨基酸的变化,并以不接菌样品为对照。