葡萄糖苷酶,glucosidase英语短句,例句大全

葡萄糖苷酶,glucosidase
1)glucosidase[ɡlu:'k?usideis]葡萄糖苷酶
1.Synthesis,Crystal Structure and Glucosidase Inhibitory Activities of (8R,13R)-8,12,13,17-Tetrahydroandrographolide;(8R,13R)-8,12,13,17-四氢穿心莲内酯的合成、晶体结构和葡萄糖苷酶抑制活性
2.Selection of strains producing ginsenoside-β-glucosidase;高产人参皂甙β-葡萄糖苷酶菌种的筛选
3.8,the glucosidase activity can be reach 75.8;用此法,葡萄糖苷酶活力最高可达75。

英文短句/例句

1.Studies on culture conditions for β-glucosidase production by Aspergillus niger 3.350β-葡萄糖苷酶产生菌产酶条件研究
2.Preparation of Arctigenin by Hydrolysis of Arctii with β-Glucosidaseβ-葡萄糖苷酶水解牛蒡子苷制备牛蒡子苷元
3.Studies on β-Glucosidases Hydrolysis of Soybean Isoflavone Glucosides;β-葡萄糖苷酶水解大豆异黄酮糖苷的研究
4.Effect of kuqiao extract on inhibition of alpha glucosidase苦荞提取物抑制α-葡萄糖苷酶的作用
5.Purification and Properties of β glucosidase from Aspergillus niger L 22β-葡萄糖苷酶的分离纯化和性质研究
6.Purification and Properties of β-Glucosidase From Aspergillus niger黑曲霉β-葡萄糖苷酶的纯化与性质
7.Screening Study on the a-Glucosidase Inhibitors from Glycyrrhiza Uralensis Fisch;甘草中a-葡萄糖苷酶抑制剂的筛选研究
8.Studies on Cloning and Expression of Beta-glucosidase Gene;β-葡萄糖苷酶基因的克隆及其表达
9.Purification and Properties of β-glucosidase from Aspergillus glaucus EU7-22灰绿曲霉β-葡萄糖苷酶的分离及特性
10.α-Glucosidase Inhibitory Activity of Polygonum multiflorum Thunb.何首乌对α-葡萄糖苷酶的抑制活性
11.Influence of β-Glucosidase on Quality of Oolong Teaβ-葡萄糖苷酶对乌龙茶品质影响研究
12.PREPARATION ,CHARACTERISTIC AND APPLICATION OF α-GLUCOSIDASEα-葡萄糖苷酶性质、制备及其应用研究
13.Analysis of a novel β-glucosidase gene一种新型β-葡萄糖苷酶基因的分析
14.α-Glucosidase inhibitors from Rubia cordifolia茜草抑制α-葡萄糖苷酶活性成分研究
15.α-Glucosidase Inhibitory Activity of Seven Species of Chrysanthemum morifolium Ramat七种菊花对α-葡萄糖苷酶的抑制活性
16.The Studies and Applications of α-Glucosidase Inhibitorsα-葡萄糖苷酶抑制剂的研究及应用
17.Studies on Production of Gentiooligosaccharide from Glucose with β-glucosidaseβ-葡萄糖苷酶转化葡萄糖制备低聚龙胆糖的研究
18.Effects of Arctigenin on α-glucosidase Activity牛蒡苷元α-葡萄糖苷酶抑制活性的研究

相关短句/例句

Glucoamylase[,ɡlu:k?u'?mileis]葡萄糖苷酶
1.The formation of glucose in sole α-amylase or glucoamylase system obeys the Michaelis-Menten mechanism.研究了α 淀粉酶和葡萄糖苷酶协同水解微波改性木薯淀粉的动力学,在单一水解体系中,α 淀粉酶和葡萄糖苷酶对微波改性淀粉颗粒的降解遵循Michaelis Menten方程,葡萄糖苷酶的米氏常数Km=18 718mol/mL,最大反应初速度Vmax=0 745mol/(mL·min),α 淀粉酶的米氏常数Km=88 334mol/mL,最大反应初速度Vmax=1 039mol/(mL·min)。
2.This paper is mainly study on the best technology of porous starch produce by corn starch which is very common in China with a-amylase and glucoamylase.以玉米淀粉为原料研究α-淀粉酶和葡萄糖苷酶对微孔淀粉制备的影响。
3)β-glucosidaseβ-葡萄糖苷酶
1.Characterization of Partially Purifiedβ-Glucosidase from Wheat;部分纯化小麦β-葡萄糖苷酶的酶学性质
2.Study on isolating and purifying soy isoflavone aglycone by β-glucosidase hydrolysis;β-葡萄糖苷酶水解、分离纯化大豆异黄酮甙元工艺研究
3.Experimental study on β-glucosidase in Laetiporus sulphureus immobilized with weakly basic macroporous resin;弱碱性大孔树脂固定化硫磺菌β-葡萄糖苷酶的实验研究
4)β-glycosidaseβ-葡萄糖苷酶
1.Study on the Optimization of Fermenting Culture Medium for Producing β-glycosidase by Aspergillus Niger;黑曲霉产β-葡萄糖苷酶发酵培养基的优化研究
2.Study on Hydrolyzing Ginkgo Flavone Glycoside with β-glycosidase;β-葡萄糖苷酶水解银杏黄酮糖苷的研究
3.Study on Conditions Optimization of Shake Flask Fermentation for Producing β-glycosidase;β-葡萄糖苷酶产生菌摇瓶发酵条件的研究
5)α-glucosidaseα-葡萄糖苷酶
1.Synthesis of 2,3-dibromoaldisin and its inhibition effect on α-glucosidase;2,3-Dibromoaldisin的合成和α-葡萄糖苷酶抑制活性研究
2.Selection of strain for producing α-glucosidase and its fermentation conditions;α-葡萄糖苷酶菌株的选育及发酵条件的研究
3.Study on the production of α-glucosidase by solid state fermentation with penicillium sp.and its enzymatic characteristics;青霉菌α-葡萄糖苷酶固体发酵及酶学特性的研究
6)glucosyltransferase[,ɡlu:k?,sil'tr?nsf?reis]葡萄糖苷转移酶
1.The method of removing glucosyltransferase from glucoamylase;糖化酶中葡萄糖苷转移酶去除方法
2.In this paper, a determination method of glucosyltransferase activity in saccharogenic enzyme is developed.对测定糖化酶中葡萄糖苷转移酶（转苷酶）酶活的方法进行了研究。
3.4 and temperature ranged from 60 ℃ to 70 ℃,while the glucosyltransferase activity was the highest under the condition that the pH value was 3.通过对DEAE-52纯化葡萄糖苷转移酶进行PAGE电泳检测和酶谱分析,发现糖化酶本身就具有葡萄糖苷转移酶酶活性。