微孔淀粉,microporous starch
1)microporous starch微孔淀粉
1.Enzymatic preparation conditions of buckwheat microporous starch;荞麦微孔淀粉的酶法制备工艺条件研究
2.Research prospect of microporous starch as new starch-based wall materials in food industry;微孔淀粉作为微胶囊新壁材的研究进展
英文短句/例句

1.Study on the Preparation of the Cassava Micro-porous Starch via Enzymatic Hydrolysis复合酶解法制备木薯微孔淀粉的研究
2.Study on the Hole Forming Mechanism and the Properties of the Micro Porous Cassava Starch;木薯微孔淀粉成孔机理及其性能的研究
3.Spray-drying Microencapsulation of Tilapia Oil with Microporous Cassava Starch木薯微孔淀粉微胶囊化罗非鱼油技术研究
4.Immobilization of papain by microporous starch-sodium alginate微孔淀粉-海藻酸钠固定化木瓜蛋白酶的研究
5.Optimization preparation process and structure of corn micro-porous starch prepared by acid method酸法优化玉米微孔淀粉的工艺及结构研究
6.Study on property and structure of wheat micro-porous starch prepared by hydrochloric acid盐酸制备小麦微孔淀粉的性能及结构研究
7.Studies on the Mechanism of the Absorption of Cardiovascular Pharmaceuticals in Microporous Starch and the Preparation Technology of Sustained Release Drug for Captopril;微孔淀粉吸附心血管药物机理及卡托普利缓释片制备技术的研究
8.Preparation of Microcapsulated Zanthexylum Oil Powder with Porous Starch多孔淀粉制备微胶囊化粉末花椒精油的研究
9.Study on Preparation and Microstructure of Porous Maize Starch Prepared By Enzyme Hydrolysis酶法制备多孔玉米淀粉及其显微结构的研究
10.Study on microencapsulation of grape seed oil with porous starch多孔淀粉包埋葡萄籽油微胶囊化技术研究
11.Studies on the Production and Application of Japonica Porous Starch and Modified Starch;粳米多孔淀粉和变性淀粉的制备与应用
12.Studied on the Preparation of Esterification Porous Starch by Aspergillus Oryzae Raw Starch Enzyme米曲霉生淀粉酶制备酯化多孔淀粉的研究
13.Studies on Starch Granularity Effect and Micronized Starch Based Degradable Material;淀粉的粒度效应与微细化淀粉基降解材料研究
14.AFM Probing on the Microstructure of the Starch and the Starch-Iodine Complex淀粉及碘嵌入淀粉结构的原子力显微镜观测
15.Study on Technology of Produce Microporous Starch and Properties of Microporous Starch;大米多孔淀粉的制备及其性质的研究
16.Producing of Corn Porous Starch by Enzymatic Hydrolysis and Cross-Linking Modification;酶水解和交联改性制备玉米多孔淀粉
17.Chelating Property of Modified Porous Starch for Cu~(2+)改性多孔淀粉对Cu~(2+)的捕集性能
18.Preparationof Porous Silicon Carbide Material By Foaming-Starch Consolidation发泡-淀粉固结法制备多孔碳化硅陶瓷
相关短句/例句

porous starch微孔淀粉
1.Study on the synthesis of microporous starch by enzyme or acid hydrolysis;酶(酸)法合成微孔淀粉的研究
2.Study on technology of porous starch enveloping lactics;微孔淀粉包埋乳酸菌的技术研究
3.In this paper,porous starch is made of cassava starch by enzymatic hydrolysis of complexα-amylase and glucoamylase through mensurating hydrolysis rate.以水解率为指标,研究α-淀粉酶与糖化酶复合水解绿豆淀粉制备微孔淀粉工艺条件,通过单因素和正交试验确定酶解最佳工艺条件:α-淀粉酶:糖化酶=1:3,酶用量2。
3)Micro-porous Starch微孔淀粉
1.An optimization process of cassava micro-porous starch modified by glocoamylase;糖化酶制备木薯微孔淀粉的工艺优化研究
2.Study on preparation of micro-porous starch with alphaamylase;α-淀粉酶制备微孔淀粉技术的研究
3.Micro-porous starch is a new type of modified starch.微孔淀粉是一种新型变性淀粉。
4)micro-porus starch微孔淀粉
1.Based on the test results the optimal conditions were as follows:malt dextrin:micro-porus starch was 1:1,Ig content was 10%, solid content was 40%,spray drying inlet air temperature 140℃,outlet air 80℃.以微孔淀粉和麦芽糊精为壁材,免疫球蛋白为芯材,对免疫球蛋白胶囊化配方和工艺进行研究;试验结果表明,最佳条件为:麦芽糊精:微孔淀粉为1:1,免疫球蛋白含量10%,总固形物含量40%,喷雾干燥进风温度140℃,出风温度80℃。
2.The formulation and process of microencapsulation of Ig of corn were studied by using micro-porus starch and Malt dextrin as wall material and Ig as support materials.以微孔淀粉和麦芽糊精为壁材,免疫球蛋白为芯材,对免疫球蛋白胶囊化的配方和工艺进行了研究。
3.The formulation and process of microencapsulation of pigment of corn were studied by using micro-porus starch and Malt dextrin as wall material and pigment as support materials.以微孔淀粉和麦芽糊精为壁材,玉米色素为芯材,对玉米色素胶囊化的配方和工艺进行了研究。
5)cassava micro-porous starch木薯微孔淀粉
1.Study on cassava micro-porous starch prepared craft with acid method and its absorbent performance;酸法制备木薯微孔淀粉的工艺及吸附性研究
2.Research on cassava micro-porous starch prepared craft with α-enzyme and its absorbent performance;α-淀粉酶制备木薯微孔淀粉工艺及吸附性研究
6)potato microporous starch马铃薯微孔淀粉
1.Potato starch granules were hydrolyzed by glucoamylase,α-amylase and pullulanase to prepare potato microporous starch a carrier with adsorptional function.用淀粉糖化酶、α-淀粉酶及普鲁兰酶水解马铃薯淀粉制备一种具有吸附功能的马铃薯微孔淀粉载体。
延伸阅读

可降解淀粉微球和生物降解白蛋白微球阻滞法可降解淀粉微球和生物降解白蛋白微球阻滞法 介入放射学技术。介入性局部化疗之前,把二者注入靶动脉,可暂时减少动脉血流,再行化疗药物灌注,以减少血液冲刷,保持局部化疗药物浓度的技术。与其他中期和长期栓塞微球不同,DSM和BAM仅造成数十分钟的血流量减少,待其被降解后血流可恢复至以前水平。