1)Carnitine[英]['kɑ:niti:n][美]['kɑrn?,tin]肉毒碱
1.Multi-center Clinical Survey on the Changes of L-carnitine Metabolism in Surgically Stressed Patients(with the assayed results of 120 cases);外科应激患者肉毒碱代谢变化的多中心临床研究(附120例患者测定结果)
2.Carnitine and Its Application in Fish Aquiculture;肉毒碱及其在鱼类养殖中的应用
3.Enhanced WUT3 Cell Growth and Antibody Production by Using Carnitine;肉毒碱促进WUT3细胞生长及单克隆抗体合成
英文短句/例句
1.Efect of L-Carnitine on Fat Digestibility of Diet of Common Carp肉毒碱对鲤鱼春片鱼种饲料脂肪消化率的影响
2.Effect of Ornidazole on Epididymis Carnitine in Male Rats奥硝唑对雄性大鼠附睾中肉毒碱含量的影响
3.The Injury Mechanism in Human Umbilical Vein Endothelialcells under Uremic Serum Environment and the Protective Effects of L-carnitine;尿毒症环境血管内皮细胞损伤机制及左旋肉毒碱的保护作用
4.Effect of Hyperlipoidemia on the Reproductive Organ, Liver Tissue, the Levels of Leptin and L-carnitine in New Zealand Male Rabbits;高脂血症对新西兰雄兔生殖器官、肝脏组织及瘦素、L-肉毒碱的影响
5.Mechanisms of Cerebrum Dysfunction Induced by Deep Hypothemic Low Flow Cardiopulmonary Bypass in Rabbits and the Protective Effects of L-carnitine;家兔深低温低流量体外循环脑损伤及左旋肉毒碱保护作用研究
6.The Change and Implication of Epididymal Carnitin Following Torsed/Detorsed Testes in Rat;大鼠睾丸扭转复位后附睾肉毒碱含量变化及意义
7.Expression and Significance of Serum Total L-carnitine Leves and Metabolism Index in Non-obese Women with Polycystic Ovary Syndrome非肥胖型PCOS患者血清中左旋肉毒碱浓度和代谢指标的检测及意义
8.Influence of L-carnitine on the Carp Smell, Grew, Body Composition and Some Biochemical IndexesL-肉毒碱对鲤鱼异味、生长、身体组成和某些生化指标的影响
9.Effect of Qianlieantong tablets on α-glucosidase and L-carnitine in epididymis in rats with varicocele前列安通片对精索静脉曲张大鼠附睾α-糖苷酶、L-肉毒碱的影响
10.Effects of L-Carnitine on Bone Mineral Density and Bone Microarchitecture of Glucocorticoid-induced Bone Loss Rat Model左旋—肉毒碱对糖皮质激素诱导的骨丢失模型大鼠骨密度和骨微结构的影响
11.alcuronium chloride二丙烯基正箭毒碱 -肌肉松弛药
12.Study Cytotoxicity Effect and Mechanism of Matrine on Human Osteosarcoma Cell Line MG-63;苦参碱对人骨肉瘤MG-63的毒性作用及其机制的实验研究
13.Experimental study on the relations acetylcholine and myasthenia in acute methamidphos intoxicated rats急性甲胺磷中毒大鼠肌肉乙酰胆碱含量与肌无力关系的研究
14.Monitoring L-carnitine to reduce cardiac toxicity of anthracyclines左旋肉碱监测及防治蒽环类抗生素心脏毒性作用
15.A betaine commonly occurring in the liver and in skeletal muscle that functions in fatty acid transport across mitochondrial membranes.肉（毒）碱一种甜菜碱，通常出现在肝和骨骼肌里，在脂肪酸穿过线粒体膜的运输过程中起作用
16.a toxic alkaloid found in certain tropical South American trees that is a powerful relaxant for striated muscles; used by South American indians as an arrow poison.热带南美洲树木中的一种有毒生物碱，对肌肉有强力的松弛作用，被南美洲印第安人用作箭毒。
17.Botulinum Toxin Type A Still Inhibits ACh-induced Pyloric Muscle Contractile Response Following Cleavage of SNAP-25 Antagonized by Toosendanin in Vitro;A型肉毒毒素裂解SNAP-25在被川楝素阻断后仍抑制乙酰胆碱诱发离体幽门肌收缩
18.marked by alkalosis (or a tendency toward alkalosis).有碱中毒特性的（或有碱中毒的趋势）。
相关短句/例句
L-carnitine肉毒碱
1.Curative Effect of L-carnitine Supplementation in the Treatment of Male Infertility;补充肉毒碱治疗少弱精子症疗效观察
2.Efect of L-Carnitine on Protein Digestibility of Diet of Common Carp;肉毒碱对鲤夏花鱼种饲料蛋白质消化率的影响
3.Efect of L-Carnitine on Fat Digestibility of Diet of Common Carp肉毒碱对鲤鱼春片鱼种饲料脂肪消化率的影响
3)L Carnitine肉毒碱
1.The young common carp was fed with trial diets added respectively L Carnitine by 10 -4 under three levels(28%,32%,36%) of protein to compare fat digestibilities of the diets with control diets.用在 3个 (2 8% ,3 2 % ,3 6% )蛋白质水平上分别添加了 10 - 4纯肉毒碱的饲料喂养相同的鲤鱼春片鱼种 ,分别以空白为对照组 ,比较添加肉毒碱对饲料的脂肪消化率的影响 。
2.The young common carp was fed diets with L Carnitine added of mass fraction 5×10 -5 ,10 -4 ,1 5×10 -4 ,2×10 -4 ,2 5×10 -4 to compare the general apparent digestibilities of the diets .5× 10 -4 纯肉毒碱的饲料饲养相同的鲤鱼春片鱼种 ,比较这些鱼对每种饲料的总 (表观 )消化率 。
4)Novain['n?uvein]肉毒碱
5)carnitine[英]['kɑ:niti:n][美]['kɑrn?,tin]肉毒碱(肉碱)
6)L-carnitineL-肉毒碱
1.Synthesis and Application of L-carnitine;L-肉毒碱的合成与应用
2.Effect of L-carnitine on off-flavor, growth, body muscle composition and some biochemical indexes in common carp;L-肉毒碱对鲤异味、生长、身体组成和某些生化指标的影响
3.Influence of L-carnitine on the Carp Smell, Grew, Body Composition and Some Biochemical IndexesL-肉毒碱对鲤鱼异味、生长、身体组成和某些生化指标的影响
延伸阅读
肉毒碱分子式：C7H15NO3分子量：161.20CAS号：461-06-3性质：该品为左旋体和右旋体的混合物。混旋体为吸湿性的结晶性固体，熔点195-197℃（分解）。左旋体（[541-15-1]）又称维生素BT，为结晶体，是构成横纹肌和肝脏的成分之一，熔点196-198℃（分解）。右旋体（[541-14-0]）亦为结晶体，熔点210-212℃（分解）。卡尼丁易溶于水和热乙醇、微溶于冷乙醇，不溶于丙酮、乙醚。本品一般制备为盐酸盐。制备方法：有下述两种方法。1.环氧氯丙烷法 由环氧氯丙烷与三甲胺成季铵盐反应制得3-氯-2-羟丙基三甲胺氯化物，再经氰化为3-氰基-2-羟丙基三甲胺氯化物，最后用浓盐酸水解得到卡尼丁盐酸盐。该法的路线简短，收率较高，成季胺盐反应收率为91.5%，氰化反应收率为93.4%，水解反应收率为86%，且产品容易精制。环氧氯丙烷法也可采取先氰化，后成季铵盐，最后水解的工艺过程，但氰化反应使用氢氰酸，不易控制，而且不安全，收率也偏低。2.溴乙酰乙酸乙酯法 以γ溴乙酰乙酸乙酯为原料，先用四氢硼钠还原为γ-溴代β-羟基丁酸乙酯，然后与三甲胺成季铵盐反应得到溴代三甲胺-β-羟基丁酸乙酯，最后用盐酸水解生成卡尼丁盐酸盐。该法原料易得，工艺设备要求一般，但还原剂的价格昂贵，而且收率偏低，还原收率为50%，成季铵盐、水解两步收率为30%。用途：L-肉碱能够促进脂肪的分解，在长链脂肪酸的代谢中起着重要作用。它还用作体育运动营养剂，提高机体在剧烈运动时的能量、耐力及精力，在运动力竭时补偿机体的损失，增加对疲劳的对抗力，有效地迅速恢复体力。卡尼丁为食欲增进药，有兴奋食欲、调节胃肠机能，促进消化液分泌和增强消化酶活性等作用。用于治疗消化不良、食欲减退、慢性胃炎以及腹胀、暖气等。也用于治疗老年消化机能不良、妊娠引起的胃肠障碍、婴幼儿厌食与食欲缺乏。该品忌与碱性药物配伍。
