发酵特性,fermentation characteristics英语短句,例句大全

发酵特性,fermentation characteristics
1)fermentation characteristics发酵特性
1.Study on taming of Lactobacillus and fermentation characteristics of Codonopsis lanceolata fermented beverage;轮叶党参发酵饮料乳酸菌种驯化及发酵特性的研究
2.Study on processing technology of Chinese chestnut wine and its fermentation characteristics;板栗果酒酿造工艺及发酵特性研究
3.Important fermentation characteristics of lactic acid bacteria in fermented meat production;发酵肉制品中乳酸菌的主要发酵特性

英文短句/例句

1.Research on the ferment properties of Rhodia9001 DVS yoghurt starter罗地亚9001直投型发酵剂发酵特性研究
2.Research on Properties of Fermentation and Optimization of Process of Vension Fermented Sausage;鹿肉发酵香肠发酵特性及工艺优化研究
3.Process and fermentation properties of compund fermented sausages复合发酵香肠加工工艺与发酵特性研究
4.STUDY ON SCREEING AND FERMENTATION CHARACTERISITICS OF MEAT STARTER CULTURES肉制品发酵剂的筛选与发酵特性的研究
5.Fermentation Properties and Technological Formula Optimization of Fermented Venison Product发酵鹿肉制品的发酵特性与工艺配方优化
6.Study on the Physiological and Zymolytic Properties of Alcohol Fermentation Yeast Using Energy Sugarcane适合能源甘蔗酒精发酵酵母生理及发酵特性的研究
7.Isolation, Identification and Fermentation Chracteristics of Yeast from Liquor Cellar Mud白酒窖泥中酵母菌的分离鉴定及发酵特性研究
8.Screening of the Thermotolerant Alcohol Yeast Strain and Study of Fermentation Characteristic耐高温酒精酵母菌株的筛选及其发酵特性研究
9.Effects of Different Yeasts on Fermentation Property of Dough and Quality of Mantou不同酵母对面团发酵特性及馒头品质的影响
10.Screening of Lactobacillus Fermentum for Probiotic Potential and Study on Fermentation Characteristic in Soy Milk具有益生特性发酵乳杆菌的筛选及其在豆乳中的发酵特性研究
11.The Experimental Research on Anaerobic Fermentation Characteristics of Mixed Livestock Manure;混合畜禽粪便厌氧发酵特性试验研究
12.Study on Fermentation Characteristics of Probiotic Lactobacillus Casei Zhang in Solid State System;益生菌L. casei Zhang固态发酵特性的研究
13.Study on Freeze-drying, Fermentation and Baking Properties of Oat Sour乳酸菌发酵燕麦酸面团发酵剂冷冻干燥与发酵烘焙特性的研究
14.Production, Purification, Characterization and Gene Cloning of Alkaline Protease from Marine Yeast Aureobosidium Pullulans;海洋酵母普鲁兰类酵母碱性蛋白酶发酵生产、特性研究及基因克隆
15.Effect of Pretreatment Temperature on Fermentative Hydrogen Production from Activated Sludge活性污泥的热处理及其发酵产氢特性
16.Microbial Polymorphism in the Pit Mud and Fermented Grains during Fermentation窖泥糟醅发酵过程微生物多态性特征
17.Studies on Fermentation, Purification of rhNDPK-α and Its Physicochemical Properties;nm23-H1/rhNDPK-α的发酵、纯化及理化特性研究
18.Characteristic of an Algae-lytic Bacterium and the Optimization of Its Fermentation;一种溶藻细菌特性及发酵条件的优化

相关短句/例句

fermentation properties发酵特性
1.Study on fermentation properties of lactic acid bacteria isolated from traditional fermented meat products;分离自传统发酵肉制品乳酸菌的发酵特性研究
2.Fermentation properties of 4 strains of Lactobacillus casei isolated from traditionally home-made koumiss in inner mongolian of China;酸马奶中干酪乳杆菌发酵特性的研究
3)fermentation characteristic发酵特性
1.The fermentation characteristic of six instant activated dry yeasts:Mali dry yeast,Meishan yeast king,Meishan dry yeast,Yan brand dry yeast,Danbaoli dry yeast and Yanshan instant activated dry yeast were studied in the experiment.对6 种即发活性干酵母:马利干酵母、梅山酵母王、梅山干酵母、燕牌干酵母、丹宝利牌干酵母和燕山牌即发干酵母的发酵特性进行了研究。
4)fermentation performance发酵特性
5)biological and fermentation properties生长发酵特性
1.In this paper,the biological and fermentation properties of the cholesterol-reducing probiotic strain Lactobacillus casei LC-15 was studied.益生菌发酵剂对于益生菌发酵乳制品的开发与应用有很重要的研究意义,对一株具有降低胆固醇作用的益生菌干酪乳杆菌LC-15(Lactobacillus casei LC-15)进行生长发酵特性的研究。
6)ferment rheology发酵流变特性
1.In this thesis, we found the best extracted conditions of Artemis sphaerocephala Krasch Gum (ASK gum) which was extracted from Artemis sphaerocephala Krasch seeds and studied the ASK gum effected the frozen dough on ferment rheology, dynamic rheology and texture of bread made from frozen dough.本论文主要研究了从沙蒿种子中提取的沙蒿胶的最佳条件和沙蒿胶对于冷冻面团的发酵流变特性、动态流变特性和烘焙产品的质构特性的影响。