1)egg quality鸡蛋品质
1.Effects of soybean oligosaccharides on egg quality of laying hens;蛋鸡日粮中添加大豆低聚糖对鸡蛋品质的影响
2.The comparison and analysis of the egg quality in different breed layers;不同品种蛋鸡鸡蛋品质的比较分析
3.The effects of a Chinese herbal premix on laying hen performance and egg quality;中草药预混料对蛋鸡产蛋性能和鸡蛋品质的影响
英文短句/例句
1.Contrastive Analysis of Egg Quality Parameters Betweer Haidong Chicken and Roman Chicken海东鸡与罗曼鸡蛋品质指标的对比分析
2.Effects of xylooligosaccharides on growth performance,biochemical indexes and egg quality in laying hens低聚木糖对海兰蛋鸡产蛋性能、鸡蛋品质及血清生化指标的影响
3.Study on the Effect on Egg Quality of Different Strains, Feeding Models and Diets;不同蛋鸡品种、饲养方式、补料种类对鸡蛋品质影响的研究
4.Research on the Quality of Eggs Based on Computer Vision;基于计算机视觉鸡蛋品质检测的研究
5.Physical Characters of Egg Quality of Native Chicken Breeds in Henan Province河南省地方良种鸡蛋品质量物理性状
6.Effects of the Blood Biochemical Index, Performances and Egg Quality of Laying Hens on Green Tea Powders and Tea Polyphenols;绿茶粉及茶多酚对蛋鸡血液生化指标、生产性能及鸡蛋品质的影响
7.Effect of Acidifiers on Egg Quality and Blood Biochemical Parameters of Xueshan Breeding Hens酸化剂对雪山草鸡种鸡蛋品质和血液生化指标的影响
8.The Research on Non-destructive Method of Egg's Properties Based on VFW;基于VFW的鸡蛋品质无损检测方法的研究
9.Study on the Relationship between Microsatellite Markers and Egg Quality Traits in Wenchang Chicken and New Yangzhou Chicken;微卫星标记与鸡蛋品质性状关联分析的研究
10.The Effects of the Production and the Egg Quality of the Bee Propolis in the Egg Chicken;蜂胶对蛋鸡产蛋性能及蛋品质的影响
11.Comparisons of Egg Shell Quality Between ISA Brown and Shaver Star Cross 288 Hens伊莎褐鸡与星杂288鸡蛋壳品质比较
12.Study of Growth Performance,Egg Quality Between Blue-Shell Laying Hen and and Hailan Laying Hen苏禽三凤绿壳蛋鸡与海兰蛋鸡生产性能、蛋品质的对比研究
13.Preliminary Study on Nutritional Measures to Improve Dietary Quality of Chicken and Laying Hens;改善蛋鸡日粮品质的营养学措施初探
14.Research on Inspection Methods of Egg Exterior Quality Based on SVM;基于SVM的鸡蛋外观品质检测方法研究
15.Study on the Molecular Markers of Egg-laying and Egg Quality Traits in Wenchang Chicken;文昌鸡产蛋性能及蛋品质性状分子标记的研究
16.Study on Genetic Regularity of Eggshell Color and Relativity of Egg Quality in Green-Eggshell Layer;青壳蛋鸡壳色遗传规律及其蛋品质相关性研究
17.The Effects of Conjugated Linoleic Acid on Egg Production Performance and Egg Quality of Laying Hens;共轭亚油酸对蛋鸡生产性能和蛋品质的影响
18.The Effect of Pyroligneous Acid on Egg Performance of Laying Hens and Egg Quality木醋液对蛋鸡生产性能及蛋品质的影响
相关短句/例句
Egg quality was good.鸡蛋品质良好。
3)farmed egg品种鸡蛋
1.Physics characters and chemical composition of 20 farmed eggs and 20 native eggs were analysized respentively.分别测定20个品种鸡蛋和20个土鸡蛋的物理性质和化学成分,结果表明,土鸡蛋蛋白中的水分比品种鸡蛋低3。
4)commercial layers商品蛋鸡
1.Protective efficacy of H5 subtype avian influenza DNA vaccine pCAGGoptiHA5 on commercial layers;H5亚型禽流感DNA疫苗质粒pCAGGoptiHA5对商品蛋鸡的免疫保护效果
2.Pathological observations of avian leukosis subgroup J in commercial layers in Shanghai;对上海地区2个规模化商品蛋鸡场疑似禽白血病病例进行了组织病理学观察和ELISA检测,发现发病鸡群中血管瘤占50%,纤维肉瘤占37。
5)brand egg品牌鸡蛋
1.This paper mainly discussed the background,characteristic and present situation of Chinese brand egg.通过对中国品牌鸡蛋产生的背景、发展历程、特点、发展现状的分析,认为中国品牌鸡蛋存在着行业集中度较低、科技含量较低、加工制品率过低、国家控制标准缺乏等方面的问题,建议可通过提高行业门槛,提升行业集中度,降低生产成本,提高市场占有率,提高蛋品深加工率,增加市场需求,提高生产标准,建立质量控制体系等措施促进中国品牌鸡蛋产业的发展。
6)layer strain蛋鸡品种
1.In this experiment we study for the effect on egg quality of different strains, different feeding model and different dietary respectively, and primarily analyze the mechanism, make certain the proper layer strain and feeding model to product high quality eggs.本试验分别研究了不同蛋鸡品种、不同饲养方式、不同补料种类对鸡蛋品质的影响,并对其机理进行了初步的探讨,确定了在生产优质鸡蛋方面的蛋鸡品种和饲养方式。
延伸阅读
鸡蛋奶糊原料配方 牛奶1.6千克 鲜鸡蛋400克 白糖400克制作方法1.将鸡蛋敲开,倒入容器,用捆绑起来的筷子(5~10根)或打蛋工具顺着一个方向使劲搅打蛋液,直至蛋液涨发起来呈乳白色的厚糊状为止,即成蛋泡糊。2.锅架火上,放入蛋泡糊、牛奶、白糖调匀,加热,并不停地搅拌,见蛋湖开始凝结时即可端离火眼,分盛碗内,晾凉(或入冰箱)后食用。产品特点 蛋乳交融,香滑可口,色、香、味、形俱佳,并有养颜、润肺之功效。
