1)hydrogenated soybean phosphatidylcholine氢化大豆磷脂
2)soybean phospholipids大豆磷脂
1.Quantitative determination of PC,PE and PI in soybean phospholipids;大豆磷脂中PC、PE、PI测定方法的研究
2.Effects of soybean phospholipids on contents of fatty acids in erythrocyte membranes and brain of mice;大豆磷脂对小鼠红细胞膜和脑组织中脂肪酸含量的影响
英文短句/例句
1.Determination of the acid value of soybean lecithin with the mixed solvent consisting of chloroform and alcohol氯仿、乙醇作为溶剂测定大豆磷脂酸值
2.Function fruit-glue s investigation --soybean phospatide research;功能果冻研制——大豆磷脂应用研究
3.Studies on the Purification of Phosphatidyl Inositol from Soybean Phospholipil and Effects on Experimental Fatty Liver in Mice;大豆磷脂中磷脂酰肌醇的纯化及其抗小鼠脂肪肝实验研究
4.Study on Separation and Purification of Soybean Phosphatidylcholine by Ion-Exchange Resin;离子交换树脂分离纯化大豆磷脂酰胆碱的研究
5.Preparation of Soybean Lecithin Roxithromycin Liposome大豆磷脂罗红霉素脂质体的制备及渗漏率研究
6.Preparation of soybean lecithin azithromycin liposome and study on its leakage大豆磷脂阿奇霉素脂质体的制备及渗漏率研究
7.The Preparation of Granule Lecithin and High Phosphatidylcholine Content Lecithin and Study on the Surface Physical Properties;粉状及高卵磷脂含量的大豆磷脂的制备及表面物性研究
8.Soybean Phospholipids Protect the Liver Function in Rats of Alcoholic Liver Disease;大豆磷脂对酒精性肝损伤大鼠的保护作用
9.Extraction of pure soybean lecithin by centrifugal TLC离心薄层色谱法提取纯大豆磷脂酰胆碱的研究
10.Application of soybean lecithin in modern industry and its research progress;大豆磷脂在现代工业中的应用与研究进展
11.Effect of Concentrated Soybean Lecithin on the Carcass Quality of Broilers浓缩大豆磷脂对肉仔鸡胴体品质的影响
12.Preparation of High Pure Powder Phospholipids Using Condensed Soybean Phospholipids;以浓缩磷脂为原料制备高纯度大豆粉末磷脂
13.Phospholipase A_1-catalyzed Hydrolysis of Soybean Phospholipids;磷脂酶A_1催化水解大豆浓缩磷脂的研究
14.Hydrolysis of soybean lecithin powder catalyzed by Phospholipase A_1磷脂酶A_1催化大豆粉末磷脂水解工艺研究
15.Acetylization modification of phosphatidyl ethanoloamine in soybean lecithin大豆浓缩磷脂中磷脂酰乙醇胺的乙酰化改性
16.Study on Purification and Analysis of Phosphatidylcholine in Soybean Lecithin大豆卵磷脂的提纯与磷脂酰胆碱含量的分析
17.Oil recovery from soybean phospholipids concentrate by lipase利用脂肪酶从大豆浓缩磷脂中回收油脂的研究
18.Study on wave vacuum drying process of soya phospholipids大豆粉末磷脂微波真空干燥工艺研究
相关短句/例句
soybean phospholipids大豆磷脂
1.Quantitative determination of PC,PE and PI in soybean phospholipids;大豆磷脂中PC、PE、PI测定方法的研究
2.Effects of soybean phospholipids on contents of fatty acids in erythrocyte membranes and brain of mice;大豆磷脂对小鼠红细胞膜和脑组织中脂肪酸含量的影响
3)soybean lecithin大豆磷脂
1.Determination of the acid value of soybean lecithin with the mixed solvent consisting of chloroform and alcohol;氯仿、乙醇作为溶剂测定大豆磷脂酸值
2.Preparation and properties of soybean lecithin azithromycin cationic liposome大豆磷脂阿奇霉素阳离子脂质体的制备及性质研究
4)soybean phospholipid大豆磷脂
1.Extracting method of soybean phospholipid in soybean oil sediments;大豆油脚中大豆磷脂的提取
2.Application of soybean phospholipid and its modified products in cosmetics;大豆磷脂及其改性产物在化妆品中的应用
3.Physicochemical properties , development and application of soybean phospholipid;大豆磷脂的理化特性及其开发与应用
5)soybean phosphatide大豆磷脂
1.Study on microencapsulation of high purity soybean phosphatide powder;高纯度粉末状大豆磷脂微胶囊化的研究
2.The soybean phosphatide had more than 70 years history as the nutrition subsidy, overseas name it"brains subsidy food".大豆磷脂作为营养补助品已有七十多年历史,国外称其为“头脑补助食品”。
6)soybean phoshatide大豆磷脂
1.Research on application of soybean phoshatide in feed of boiler chicken;大豆磷脂在肉鸡饲料中的应用研究
2.The structure and composition,physiological function of soybean phoshatide,and its application in feed were reviewed.本文对大豆磷脂的结构组成、生理功能及其在饲料中的应用作一介绍。
3.We studied influence on performance and body quality of broiler chicken by using soybean phoshatide to take the place of 0.研究大豆磷脂替代基础日粮(对照组)中0。
延伸阅读
大豆磷脂分子式：CAS号：性质：大豆油精制时分离得的一类含磷脂质副产物。因其主要组分为典型的卵磷脂，统称为磷脂(1ecithin)。工业大豆磷脂为浅黄色、半透明的黏稠油状物。不溶于水，溶于乙醚、石油醚、氯仿等有机溶剂，难溶于丙酮。曝露于空气中，在光线照射下，会逐渐次变成不透明的褐色。也有经喷雾干燥成的粉末或颗粒状磷脂，呈黄色至浅棕色，略带油味。大豆磷脂的组分为卵磷脂18%～21%，脑磷脂12%～16%，肌醇磷脂(磷脂酰肌醇，PI)8%～14%，磷脂酸(PA)6%～11%，并含维生素E等多种维生素。由于分子中并具亲油基和亲水基，为良好的天然乳化剂。大豆油精制时，吹入水蒸气，原油中的磷脂质沉淀分离，经离心脱水，真空干燥，再加精制即得大豆磷脂。大豆磷脂在食品工业中应用广泛。如在人造奶油中，可作催化剂和防溅剂；在巧克力制造中可用于调节物料流变性质，降低黏度，并减低可可脂用量3%～5%。可作多种粉末制品的湿润剂，有助于速溶。用作焙烤食品的防黏剂，还可使起酥油和其他面团配料更好混合和稳定气泡等。
