蛋白质降解,protein degradation英语短句,例句大全

蛋白质降解,protein degradation
1)protein degradation蛋白质降解
1.Studies on protein degradation of three types of goat cheeses during ripening;3种羊奶干酪成熟期间蛋白质降解的研究
2.The relationship between glutamine and protein degradation;谷氨酰胺与蛋白质降解的关系
3.Inhibition of protein degradation in forage silage牧草青贮中蛋白质降解的抑制

英文短句/例句

1.Protein degradation and amino acid release in the processing of hydrolysis of porcine hemoglobin concentrate酶水解猪血红蛋白过程蛋白质降解和氨基酸释放
2.Protein Degradation and Characterization of Proteases of Several Vegetables during Senescence;几种叶菜衰老过程蛋白质降解与蛋白酶活性变化及特性研究
3.Isolation, Identification of Feather Keratin Degrading Bacteria and Cloning, Expression of Keratinase Gene羽毛角蛋白质降解菌的分离、鉴定与角蛋白酶基因的克隆、表达
4.Studies on Changes of Protein during the Processing of JinHua Dry-cured Ham;金华火腿加工过程中蛋白质降解规律的研究
5.The study on the proteolysis effect of different milk-clotting enzymes during cheesemaking;不同凝乳酶对干酪成熟期间蛋白质降解的影响
6.A Study on the Relationship between the Degradation of Protein and the Postmortem Interval;蛋白质降解与死亡时间推断的初步研究
7.Ubiquitin-mediated Protein Degradation The Introduction of the Nobel Prize in Chemistry 2004;泛素调节的蛋白质降解——2004年诺贝尔化学奖简介
8.Study on Protein Degradation and Its Affecting Factors in Fermentation Process of Sour Meat酸肉发酵中蛋白质降解及影响因素的研究
9.The first step in degradation of the protein is considered to be hydrolysis, induced by hydrolytic enzymes.蛋白质降解的第一步是由水解酶引起的水解作用。
10.Influence of Different Starters on Proteolysis and Sensory Quality During Goat Milk Cheeses Ageing不同发酵剂对羊奶干酪成熟期间蛋白质降解和感官品质的影响
11.The enzyme armoury is sufficient to degrade most proteins to small peptides and amino acids.这一酶库足以将大多数蛋白质降解成短肽和氨基酸。
12.The Effect of Caclium Concentration, pH Value and Ripening Time on Proteolysis of Cheese;钙离子、pH值以及成熟时间对干酪蛋白质降解的影响
13.The Protemic Research of Aromatic Hydrocarbon Biodegradation Pathway;芳香烃生物降解途径蛋白质组学研究
14.Of the three protein feedstuffs that under research, soybean meal is the most degradable, and DDG is the least, in which the 48 hours dry matter degradability of soybean meal is 97.9%, for crude protein it is 97.65%;降解率为97.65％；棉粕居中，48小时干物质降解率为68.97％，粗蛋白
15.Endoplasmic Reticulum Associated Degradation (ERAD) of Neurodegenerative Disease Proteins内质网关联降解通路对神经退行性疾病致病蛋白的降解调控
16.Research on Starch and Protein Degradation of Tobacco Leaves by Biological Technology;利用生物技术降解烟叶淀粉和蛋白质含量研究
17.Study of Surface Modification of Coal by Soy Protein and Their Biodegradation;煤表面的大豆蛋白质改性及其生物降解研究
18.Purification and Characterization of Autoproteolytical Protein from Agkistrodon Acutus;蕲蛇蛇毒中自降解蛋白质的纯化与表征

相关短句/例句

proteolysis[英][,pr?uti'?l?sis][美][,prot?'ɑl?s?s]蛋白质降解
1.Effect of different milk-clotting enzymes on proteolysis and sensory evaluation during ripening of Colby goat milk cheese;不同凝乳酶对羊奶干酪成熟期间蛋白质降解和感官品质的影响
2.Effects of Staphylococcus xylosus on proteolysis of dry-salted duck;木糖葡萄球菌对风鸭蛋白质降解的影响
3.Aaron Ciechanover, Avram Hershko and Irwin Rose together discovered ubiquitin-mediated proteolysis, a process where an enzyme system tags unwanted proteins with many molecules of the 76-amino acid residue protein ubiquitin.以色列科学家阿龙·切哈诺沃( Aaron Ciechanover)、阿夫拉姆·赫什科( Avram Hershko)和美国科学家欧文·罗斯( Irwin Rose)因发现泛素调节的蛋白质降解被授予 2004 年诺贝尔化学奖。
3)RDP降解蛋白质
1.STUDY ON THE INFLUENCE OF NUTRIENT INTAKE AND RDP/ME RATIO ON PERFORMANCE OF FINE WOOL SHEEP DURING LAST 100-150 DAYS OF PREGNANCY;不同养分进食水平及日粮降解蛋白质与代谢能比对妊娠后期细毛羊生产性能的影响
4)Proteolysis of recombinant proteins重组蛋白质降解
5)Protein degradability蛋白质降解率
1.The regres sion equation of protein degradability between nylon bag (Y) and cellulase-pepsin (X) techniques was Y= -34.用纤维素酶－胃蛋白酶法测定了苜蓿干草、红三叶草、豆腐渣、啤酒糟、高粱青贮、羊草、雀麦草、羊茅的蛋白质降解率（％）分别为88。
6)protein degradation products蛋白质降解产物