醋酸杆菌,Acetobacter英语短句,例句大全

醋酸杆菌,Acetobacter
1)Acetobacter醋酸杆菌
1.Selection of optimum mutagen for Acetobacter;醋酸杆菌最佳诱变剂的筛选
2.Fermentation kinetics of immobilized Acetobacter;固定化醋酸杆菌发酵动力学研究
3.Different mutagens study on the mutagenicity of Acetobacter;不同诱变剂对醋酸杆菌诱变效果的研究

英文短句/例句

1.Optimization of Acetobacter pasteurianus AS1.41 producing acetic acid醋酸杆菌AS1.41产乙酸发酵条件的优化
2.Study on the Separation of Lactobacillus sp. and Acetobacter sp. from Molasses Alcohol Fermented Liquid and the Antimicrobial Effects of Medicines酒精发酵液中乳酸杆菌和醋酸杆菌的分离和药物抑菌效果研究
3.Acetobacter and Gluconobacter can be allowed to oxidize the ethanol to acetic acid and form a wine vinegar.醋酸杆菌和葡萄糖酸菌可以用来氧化乙醇而得醋酸形成一种葡萄酒醋。
4.Cloning and expression of α-acetolactate decarboxylase gene from Acetobacter racens醋酸杆菌α-乙酰乳酸脱羧酶基因的克隆表达
5.The fermentation characteristic of Gluconbacter melanogenus in medium with high concentration of D-sordibol生黑醋酸杆菌山梨醇高浓度发酵的培养特性
6."The source substance, which must contain sugar, is fermented by yeast to produce alcohol. The alcohol is then aerated, which causes it to convert, through the action of Acetobacter Bacteria, to acetic acid, water, and various other compounds."原料中必含糖,酵母发酵后生成酒精,酒精受醋酸杆菌的作用,即生成醋酸、水和各种其它化合物。
7.Studies on the Characteristic of Gluconbacter melanogenus with High Concentration of D-sordibol in Semi-continuous Fermentation生黑醋酸杆菌在高浓度山梨醇下的半连续发酵特性
8.Bifidobacteria are nonmotile, anaerobic, and ferment lactose and other sugars to acetic and lactic acids.双歧杆菌元运动性,厌氧杆菌,能发酵乳糖和其它糖产生醋酸和乳酸。
9.Organic acids in koumiss had apparent inhibitory effect to bacillus subtilis, in them, lactic acid was most important whereas acetic acid and alcohol had synergistic effect.研究结果表明,有机酸对枯草芽胞杆菌有抑菌作用,其中乳酸起主要作用,醋酸和酒精起增效作用。
10.Lactic acid and acetic acid showed an inhibitory effect toward bacillus subtilis if the undissociated form was more than0.683% and0.256%, respetively.当乳酸和醋酸其未解离部分的浓度分别大于0.683%0.256%对枯草芽胞杆菌有抑菌作用。
11.Selective Breeding of Acetic Acid Bacteria and Study of Brewage Technology of Shanxi Overmature Vinegar;山西老陈醋醋酸菌选育与酿醋生产工艺研究
12.Production of Bacterial Cellulose with Acetobacter Xylinum~(1.1812) Fermentation木醋杆菌~(1.1812)发酵产细菌纤维素的研究
13.A research of that seabuckthorn rice vinegar restrain the germ function to the Escherichia coli;沙棘米醋对大肠杆菌抑菌作用的研究
14.Effect of acetate concentration on production of acetic acid by acetic acid bacteria底酸(乙酸)浓度对醋酸菌产酸量的影响
15.Selection of Superior Acetic Bacterium and Medium Optimization醋酸菌优良菌株的筛选及培养基优化
16.Study on the Processing Technology of Jujube Fruit Were and Vinegar as Well Asthe Selection of Acetic Acid Bacteria枣酒枣醋加工工艺研究及醋酸菌的筛选
17.Isolation and Identification of Acetic Acid Bacteria and Dvelopment of Winter Jujube Acetic Acid Fermented Drink醋酸菌的分离鉴定及冬枣醋饮料的研制
18.Study on the improvement of preservation conditions for acetic acid bacteria in the vinegar production食醋生产中醋酸菌保存方法改进技术研究

相关短句/例句

Acetobacter aceti醋酸杆菌
1.Cloning and Expression of α Acetolactate Decarboxylase Gene form Acetobacter aceti and Maturation of Beer with the Enzyme;醋酸杆菌α-乙酰乳酸脱羧酶基因克隆、表达及在啤酒发酵中的作用
3)acetobacter醋酸杆菌属
4)Gluconacetobacter sp. A4葡糖酸醋酸杆菌
1.Gluconacetobacter sp.葡糖酸醋酸杆菌(Gluconacetobacter sp。
5)immobilized Acetobacter spp固定化醋酸杆菌
1.The immobilized Acetobacter spp.固定化醋酸杆菌分批发酵50h,产醋酸达4。
6)acetobacter pasteurianus巴氏醋酸杆菌
1.In this paper,the fermentation kinetics for bacterial cellulose production by Acetobacter pasteurianus was investigated,and a series kinetic models were put forward based on the Logistic equation for substrate consumption,microorganism growth and cellulose formation.对巴氏醋酸杆菌合成细菌纤维素的发酵动力学特性进行了研究,通过Logistic方程,提出了发酵过程中菌体生长、纤维素合成、基质消耗的动力学模型。
2.Acetobacter pasteurianus can use methanol in wastewater as unique carbon source and cerolin or protein as nitrogen source to synthesize bacterial cellulose.介绍了巴氏醋酸杆菌以甲醇为唯一碳源、以酵母膏或蛋白胨为氮源合成细菌纤维素,同时净化甲醇废水的方法,并对合成细菌纤维素的培养条件进行了研究。
3.This paper introduced the Acetobacter pasteurianus using acetaldehyde as unique carbon resource, depurate acetaldehyde in wastwater through synthesizing bacterial cellulose by Acetobacter pasteurianus .该文介绍了巴氏醋酸杆菌以乙醛为惟一碳源和能源,通过合成细菌纤维素而将含乙醛的废水中的乙醛净化,其对乙醛的最大净化浓度为2。