1)Eriobotrya枇杷属
1.Recent Advances in Germplasm Resources of Eriobotrya and Horticultural Studies on Eriobotrya japonica;枇杷属植物种质资源及普通枇杷园艺学研究进展(综述)
2.Yunnan Eriobotrya resources and their distribution;云南枇杷属植物资源及其分布(英文)
3.Complementary description of the botanical morphology of Eriobotrya;枇杷属植物性状的补充描述与商榷
英文短句/例句
1.Optimization on RAPD Analysis System and Its Preliminary Application of Genus Eriobotrya Plants;枇杷属植物RAPD反应体系的优化与应用
2.RAPD and ISSR Analysis of 41 Accessions of Loquat (Eriobotrya Lindl.)41份枇杷属植物材料的RAPD和ISSR分析
3.Establishment and optimization of ISSR reaction system for species of Eriobotrya枇杷属植物ISSR反应体系的建立和优化
4.Genetic diversity in Eriobotrya genus and its closely related plant species using RAPD markers枇杷属植物及其近缘属植物亲缘关系的RAPD分析
5.SEM observation on the pollen morphology of six Eriobotrya plants6种枇杷属植物花粉形态扫描电镜观察
6.Allozyme Analysis of Genetic Diversity, Interspecific Relationship and Cultivar Identification in Genus Eriobotrya;枇杷属的等位酶遗传多样性和种间关系及品种鉴定研究
7.Research on the Distribution and Accumulation of Heavy Metal in Loquat Tree and Effects on Quality of Loquat Fruits;重金属在枇杷中的分配累积规律及其对枇杷品质影响研究
8.Fresh loquat fruitsGB/T13867-1992鲜枇杷果
9.Semifluid Extract of Loquat Leaf removes heat from the lung, dissolves phlegm and arrests cough.枇杷药膏，清肺、化痰、止咳。
10.Studies on the Enzymic Browning of Loquat Fruit Ⅲ.The control of enzymatic brown in loquat flesh枇杷果肉酶促褐变的研究Ⅲ.枇杷果实加工中酶褐变的防止
11.The Comparison of Antioxidant Activity and the Contents of Antioxidant Componds of Extract Fractions Between Fragrant Loquat and Common Loquat香花枇杷和普通枇杷叶片抗氧化活性成分的比较
12.The edible fruit of this plant.枇杷这种植物可食的果实
13.At this time of the year, there are plenty of red bayberries and loquats on the market.每年的这个时候，杨梅和枇杷大量上市，
14.Fruits ranging from loquats, lichees, longans to tangerines are in plenty.水果是从枇杷、荔枝、龙眼，一直吃到福桔！
15.Study on the Application of Programmed Chilling in the Storage of Loquat Fruit (Eriobotrya Japonica Lindl);枇杷果实程序降温贮藏保鲜技术研究
16.Primary Studies on Carotenoid Accumulation in Loquat Fruit;枇杷果实类胡萝卜素积累的初步研究
17.The Effect of INA Bacteria on Loquat Frost;冰核细菌对枇杷幼果受冻致萎的影响
18.The Study of Cadium Toxicity to Loquat (Eriobotrya Japonica Lindl.);Cd对枇杷（Eriobotrya japonica Lindl.）的毒害研究
相关短句/例句
Eriobotrya plants枇杷属植物
1.SEM observation on the pollen morphology of six Eriobotrya plants6种枇杷属植物花粉形态扫描电镜观察
3)Loquat[英]['l?ukw?t][美]['lokwɑt]枇杷
1.Development of loquat vinegar and its beverage;枇杷果醋及其饮料的研制
2.Study on the key processing technology of loquat pulp juice;枇杷果肉饮料加工关键技术研究
4)loquat fruits枇杷
1.In the thesis, preserving loquat fruits with mixed Chinese herbal medicine as its coating preserving agent was investigated.本实验以刺槐豆胶与黄原胶复配胶为涂膜基质,分别加入中草药制剂丁香、大黄和艾叶及成膜助剂,配制成两种中草药复合涂膜保鲜剂,并以枇杷为实验材料,研究中草药复合涂膜保鲜剂对枇杷品质变化的影响。
2.The effects of chitosan coating on the quality of “Jiefangzhong” Loquat fruits stored at 6±0.以“解放钟”枇杷为试材,研究壳聚糖涂膜对冷藏枇杷品质变化的影响。
3.The loquat fruits’physical properties and post harvest physiological status were analyzed combined with ozone fresh-keeping characteristics.对枇杷的物性、采后生理状况进行了分析,结合臭氧保鲜特点,研究了枇杷的臭氧保鲜技术方法。
5)loquat fruit枇杷
1.Effects of hypobaric storage on quality and flesh leatheriness of cold-stored loquat fruit;减压贮藏对冷藏枇杷果实品质和木质化败坏的影响(英文)
2.Effects of SO_2 on loquat fruits stored at 1 ℃;SO_2对枇杷冷藏效果的影响
3.Effect factors of polyphenol oxidase(PPO) in loquat fruits were studied.研究了温度、pH、几种还原剂对枇杷果实多酚氧化酶活性的影响。
6)Eriobotrya japonica枇杷
1.Preliminary studies on the pathogen of flower rot of Eriobotrya japonica;枇杷花腐病病原物的初步鉴定
2.Study on the Effect of Salicylic Acid on the Fruit Quality of Eriobotrya japonica during Cold Storage Period;水杨酸对冷藏期枇杷品质的影响研究
3.Isolation of Microsatellite Markers in Eriobotrya japonica Using 5′ Anchored PCR;利用5′锚定PCR技术分离枇杷微卫星标记
延伸阅读
枇杷属枇杷属EriobotryaLind1.鉴别特征：单叶常绿；叶片侧脉直出；花序圆锥状稀总状；果期萼片宿存，心皮(2—)3—5；心皮全部合生，子房下位，心皮在成熟时变为革质或纸质，梨果1—5室，各室有1或多枚种子。详细特征：常绿乔木或灌木。单叶互生，边缘有锯齿或近全缘，羽状网脉显明：通常有叶柄或近无柄；托叶多早落。花成顶生圆锥花序，常有绒毛，萼筒杯状或倒圆锥状，萼片5，宿存；花瓣5，倒卵形成圆形，无毛或有毛，芽时呈卷旋状或双盖覆瓦状排列，雄蕊20—40；花柱2—5，基部合生，常有毛，子房下位，合生，2—3室，每室有2胚珠。梨果肉质或干燥，内果皮膜质，有1或数粒大种子。本属的模式种：枇杷Eriobotryajaponica(Thunb．)Lindl．本属约有30种，分布在亚洲温带及亚热带，我国产13种。多数木材硬重坚韧，可供制农具柄及器物之用。有些种类果实可供生食或加工。代表植物枇杷Eriobotryajaponica(Thunb．)Lindl．别名卢桔(广东土名)鉴别特征：叶片革质，披针形、倒披针形、倒卵形成椭圆长圆形，长12—30厘米，宽3—9厘米，上面多皱，下面密生灰棕色绒毛，边缘有疏锯齿，花柱5。详细特征：常绿小乔木，高可达10米；小枝粗壮，黄褐色，密生锈色或灰棕色绒毛。叶片革质，披针形、倒披针形、倒卵形成椭圆长圆形，长12—30厘米，宽3—9厘米，先端急尖或渐尖，基部楔形成渐狭成叶柄，上部边缘有疏锯齿，基部全缘，上面光亮，多皱，下面密生灰棕色绒毛，侧脉11-21对．，叶柄短或几无柄，长6—10毫米，有灰棕色绒毛；托叶钻形，长1—1.5厘米，先端急尖，有毛。圆锥花序顶生，长10-19厘米，具多花；总花梗和花梗密生锈色绒毛；花梗长2—8毫米；苞片钻形，长2—5毫米，密生锈色绒毛；花直径12—2O毫米；萼筒浅杯状，长4-5毫米，萼片三角卵形，长2—3毫米，先端急尖，萼筒及萼片外面有锈色绒毛；花瓣白色，长圆形或卵形，长5-9毫米，宽4—6毫米，基部具爪，有锈色绒毛；雄蕊20，远短于花瓣，花丝基部扩展；花柱5，离生，柱头头状，无毛子房顶端有锈色柔毛，5室，每室有2胚珠。果实球形或长圆形，直径3-5厘米，黄色或桔黄色，外有锈色柔毛，不久脱落；种子1—5，球形成扁球形，直径1—1.5厘米，褐色，光亮，种皮纸质。花期10一12月，果期5一6月。产甘肃、陕西、河南、江苏、安徽、浙江、江西、湖北、湖南、四川、云南、贵州、广西、广东、福建、台湾。各地广行栽培，四川、湖北有野生者。日本、印度、越南、缅甸、泰国、印度尼西亚也有栽培。美丽观赏树木和果树。果味甘酸，供生食、蜜饯和酿酒用；叶晒干去毛，可供药用，有化痰止咳，和胃降气之效。木材红棕色，可作木梳、手杖、农具柄等用。
