1)Bactrocera(Tetradacus)tsuneonis(Miyake)蜜柑大实蝇
1.The effects of the trapping of Bactrocera(Tetradacus)tsuneonis(Miyake) with alluring agents such as methyleugenol, cuelure, trimedlure and hydrolytic protein were investigated in an orange orchard with the fruit fly in Pingxiang Guangxi.本文报道了采用国际通用的监测技术,利用橘小实蝇、瓜实蝇、地中海实蝇引诱剂和水解蛋白诱饵,在广西凭祥市确定存在蜜柑大实蝇的果园开展了针对性的诱捕;诱捕结果表明,瓜实蝇引诱剂和水解蛋白诱饵能够诱捕到蜜柑大实蝇成虫,且水解蛋白诱饵比瓜实蝇引诱剂诱捕效果好。
2.Japanese fruit fly,Bactrocera(Tetradacus)tsuneonis(Miyake),is one of the most important dangerous pests in the world,which could damage citrus crops.蜜柑大实蝇Bactrocera(Tetradacus)tsuneonis(Miyake)是重要的检疫性有害生物,危害柑橘类作物。
英文短句/例句
1.Comparison study of the Bactrocera(Tetradacus)cheni(Zhao)and Bactrocera(Tetradacus)tsuneonis(Miyake)(Diptera:Tephritidae)Based on Nucleotide Sequences of the Mitochondrial DNA基于线粒体DNA序列的广西蜜柑大实蝇与日本蜜柑大实蝇的比较研究
2.The attraction effect of fruitfly food lure to Chinese citrus fly.大实蝇食物诱剂对柑橘大实蝇的诱杀作用
3.Empirical Study on Mobile Phone Message Incident about Citrus Bactrocera Minax,Consumer Psychology and Consumer Behavior对柑橘大实蝇短信事件中消费心理与消费行为的实证研究
4.An experiment of suitable accession interval for controlling Bactrocera dorsalis Hendel by Methyl Eugenol诱蝇醚防治柑桔小实蝇适宜添加间隔期的试验
5.An Approach to the Relationship between Satsuma Orange Fruit Quality and Ecological Conditions温州蜜柑果实品质与生态条件关系的探讨
6.Fruit Quality Change of Delayed Harvested Citrus under Protected Cultivation温州蜜柑设施延迟栽培条件下的果实品质变化
7.Mechanism of Puffiness and the Methods of Control in Citrus Fruit Ⅱ.Relation between Puffiness and Senescence of the Early maturing Satsuma Mandarin柑桔果实浮皮发生机理及控制途径研究Ⅱ.特早熟温州蜜柑果实浮皮与衰老的关系
8.Bouquet: Rich and inviting, exhibiting vanilla, pastry and honey flavors, with hazelnut and citrus lurking in the background.气味：丰富诱人，以榛实、柑橘为基调，带有香草和蜂蜜的香味。
9.Study on the Active Oxygen Metabolism during the Development and Storage Process of Citrus unshiu Fruits温州蜜柑果实发育与贮藏过程中活性氧代谢研究
10.You can catch more flies with honey than you can with vinegar, but you can also catch more flies with garbage than either of them other two-assumin` you are into catchin` flies.用蜂蜜比用醋更好捉苍蝇,但其实用垃圾比这两样都有效,如果你真的对捉苍蝇有兴趣的话。
11.The fly that sips treacle is lost in the sweet.啜饮蜜糖的苍蝇在甜蜜中丧生
12.Citrus Fruit Enlargement and the Analysis of the Relationship between Meteorological Conditions柑桔果实膨大与气象条件的关系浅析
13.Studies on the Cytological and Molecular Mechanism Referring Seedlessness of 'Ougan' and Satsuma Mandarin;‘无核瓯柑’、温州蜜柑无核的细胞及分子机理研究
14.Different Concentrations of Mineral Nutrients in Leaves and Fruits From Both Immature Fruit Chlorosis and Normal Satsuma Mandarin Trees未成熟果实黄化蜜柑及其正常植株叶片和果实矿质含量差异分析(英文)
15.Amiota magna as an Intermediate Host of Thelazia callipaeda under Laboratory Conditions结膜吸吮线虫实验室感染大绕眼果蝇
16.Study on Mass-rearing of Fopius Arisanus and Biological Control Effects on Bactrocera Dorsalis in Orchards阿里山潜蝇茧蜂大量饲养及对橘小实蝇的控制研究
17.But honeybee brains contain only a million neurons. That's a hundred thousand times fewer cells than human brains and only four times more than a fruit fly's.但蜜蜂的大脑只有100万个神经元。比人类大脑少10万倍，只比果蝇多4倍。
18.Ingredient: Rose and ylang-ylang etc.主要成份：玫瑰、依兰、天竺葵、茉莉、蜜柑。
相关短句/例句
Bactrocera(Tetradacus)cheni(Zhao)广西蜜柑大实蝇
1.Comparison study of the Bactrocera(Tetradacus)cheni(Zhao)and Bactrocera(Tetradacus)tsuneonis(Miyake)(Diptera:Tephritidae)Based on Nucleotide Sequences of the Mitochondrial DNA基于线粒体DNA序列的广西蜜柑大实蝇与日本蜜柑大实蝇的比较研究
3)Bactrocera(Tetradacus) tsuneonis(Miyake)日本蜜柑大实蝇
4)Chinese citrus fly柑橘大实蝇
1.Mating and oviposition behavior of the Chinese citrus fly,Bactrocera(Tetracus) minax, in Sanxia gorge valley area;三峡河谷地区柑橘大实蝇羽化、交配及产卵习性
5)Chinese citrus fly柑桔大实蝇
1.Some biological features of Chinese citrus fly, Dacus citri, have been reported here in condition of laboratoral feeding.报道了室内人工饲养条件下柑桔大实蝇的生物学特性研究结果。
2.Amorphological comparison study between the normal chromosome group and dis -torted by 60Co γ irradiation of Chinese citrus fly Dacus citri(Chen)was conducted.本文研究了柑桔大实蝇的染色体及６０Ｃｏγ射线对染色体的影响。
6)Japanese citrus fly密柑大实蝇
延伸阅读
蜜柑大实蝇 实蝇科的 1种，原产于日本九州南部的野生橘林中。现在分布于日本九州大分、宫崎、鹿儿岛、熊本 4县和奄美大岛；中国台湾省、广西壮族自治区；以及越南。 在日本是柑橘的主要害虫。以幼虫为害柑橘类果实，蛀食瓤瓣。被害果在10月上旬逐渐变黄，10月下旬开始脱落。受害严重时减产60％以上。 成虫黄褐色。雌虫体长(不包括产卵管)10.1～12.0毫米。雄虫体长9.9～11.0毫米。头部黄色或黄褐色,着生单眼的三角区黑色有光泽。胸部背面红褐色，中央有"人"字形褐色纹。胸部有肩鬃2对，背侧鬃前后各1对，前、后的翅上鬃均存在，小盾鬃1对。翅透明,略带灰色，翅脉黄褐色，翅痣和翅端斑黑褐色。 腹部椭圆形，与胸部等宽，背面带褐色，腹面黄色，腹部背面中央从基部到第5腹节后缘有黑褐色纵纹,此黑纹与第3腹节前缘的横条纹相交成十字形。近第4腹节前缘左右各有1个黑褐色纵纹。有的个体第5腹节上也有同样的褐色条纹。雌虫第7～9腹节形成所谓产卵管，与其他腹节分离。第9腹节是真正的产卵管，长平均2.1毫米，宽0.15毫米。 蜜柑大实蝇和柑橘大实蝇是目前大实蝇属内仅有的两个种，两者的区别见表。 这两种大实蝇各自的色泽、翅端棕斑变异较大，鬃毛也有变异。因此，两者的主要区别在于产卵管的长度。 卵白色，椭圆形，略弯曲,一端稍尖，另端圆钝,长1.33～1.6毫米，宽0.24～0.32毫米。 幼虫体细长,前部圆锥形,后部近圆柱形。体色随龄期由乳白色变成略带黄白色。老熟幼虫体长 5.0～15.5毫米，宽1.7～3.5毫米。前气门"丁"字形，外缘成直线状，略弯曲，有乳突33～35个。 蛹椭圆形，淡黄色到黄褐色,体长8.0～9.8毫米,宽3.8～4.5毫米。 蜜柑大实蝇在日本九州1年1代,以蛹在土中越冬。6月初开始羽化，直到7月末。6～8月均能见成虫。多在8月产卵。成虫寿命40～50天。一雌产卵30～40粒。卵产果瓤内或果皮中。幼虫瓤瓣中蛀食。幼虫3龄,脱果后钻入表土下3～6厘米处化蛹。 检疫措施：①禁止从疫区输入寄主果实；②对旅客携带的果实严加检查；③利用地中海实蝇的低温和熏蒸技术处理密柑大实蝇。
